The Spanish Butcher
In the heart of Glasgow’s Merchant City, The Spanish Butcher pairs bold Iberian flavours with the best of Scottish ingredients.
With its sleek interiors, exposed brick, and soft lighting, it feels like a slice of Manhattan with a Spanish twist — the perfect setting for a stylish lunch or dinner.
Menu highlights include the Galician Chateaubriand, Iberico pork, and a variety of seafood dishes. Guests have praised the quality of the steaks, noting their perfect preparation and rich flavors. The Sunday roast offerings, such as the 500g Chateaubriand Scotch or 600g Presa Ibérico de Bellota, have also received acclaim.
Whether you're celebrating, enjoying a date night, or just treating yourself to a proper steak, The Spanish Butcher delivers quality food in a relaxed but refined setting. It’s a firm favourite in Glasgow for anyone who loves good meat, great wine, and a bit of laid-back luxury.
Location
A perfect 48-hour itinerary for first time visitors in Glasgow
Glasgow, Scotland’s largest city, is a dynamic blend of rich history, vibrant culture, and cutting-edge creativity.
Important
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